Fresh Strawberry Yogurt Parfaits

Highlighted under: Fresh Nourish Kitchen

I've always adored the combination of fresh strawberries and creamy yogurt, and this recipe for Fresh Strawberry Yogurt Parfaits is my absolute favorite. It’s both refreshing and indulgent, making it perfect for breakfast or a light dessert. Layering the sweet strawberries with smooth yogurt and crunchy granola creates a delightful contrast in textures. Plus, it’s incredibly easy to prepare, allowing me to enjoy a deliciously healthy treat in just a few minutes. Trust me, once you try this parfait, it will quickly become a staple in your kitchen!

Maisie Clarke

Created by

Maisie Clarke

Last updated on 2026-01-24T08:58:09.137Z

My journey with making these parfaits started one sunny afternoon when I had an abundance of fresh strawberries from the local farmer's market. I took a leap and combined them with yogurt and granola, and the colors were so vibrant, I knew it would be a hit. The layers not only look gorgeous but also combine perfectly to create a refreshing flavor that I can't get enough of.

One tip I love to share is to use Greek yogurt for a thicker texture. The creamy consistency pairs beautifully with the juicy strawberries while the granola adds the perfect crunch. These parfaits are a fantastic way to start the day or even enjoy a guilt-free dessert!

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Why You'll Love This Recipe

  • Vibrant and refreshing flavor from fresh strawberries
  • Layered texture with creamy yogurt and crunchy granola
  • Quick and healthy breakfast option that feels indulgent

Perfect Ingredient Pairing

The star of this parfait is undeniably the fresh strawberries. Their juiciness adds a burst of flavor that pairs wonderfully with the creaminess of Greek yogurt. It’s essential to choose ripe strawberries for the best taste. Look for bright red berries that are slightly firm; they should have a sweet fragrance. If fresh strawberries aren’t available, you can use thawed frozen strawberries, though fresh offers a superior texture and taste that brightens the entire dish.

Greek yogurt contributes not just creaminess but also a satisfying tang that balances the sweetness of the strawberries. Using plain Greek yogurt allows the natural flavors of the fruits to shine. However, if you prefer a creamy sweet contrast, flavored yogurt can add an exciting twist—just be cautious of the added sugars. Aim for a yogurt with a higher protein content, as this will make your parfait more filling and nutritious.

Layering for Success

When it comes to layering, the order is pivotal for both aesthetics and flavor distribution. Start with yogurt as the base, as it will prevent the granola from soaking up moisture too quickly. This allows for a satisfying crunch with each bite. If you're making these ahead of time for meal prep, layer the yogurt and strawberries but keep the granola separate until you're ready to serve to maintain that delightful crunch.

Each layer should be visible, which not only looks appealing but also ensures that every spoonful delivers a balanced mix of yogurt, strawberries, and granola. Use clear glasses or jars to showcase the vibrant colors. Alternatively, for a more rustic presentation, a simple bowl works just as well. Just remember that the more attractive the presentation, the more enticing it is to eat!

Variations and Customization

Feel free to customize your parfait by incorporating other fruits, such as blueberries, raspberries, or bananas, which can add unique flavors and textures. You can also experiment with flavored yogurt varieties like vanilla or honey, which will complement the strawberries beautifully. For a protein boost, consider adding a sprinkle of chia seeds or flaxseeds between layers, enhancing both the nutrition and fiber content.

If you're looking to switch things up for different dietary needs, consider using plant-based yogurt alternatives made from almond, soy, or coconut milk for a vegan option. Just ensure that they have a thick consistency to mimic the creaminess of Greek yogurt. Additionally, granola can easily be substituted with nut and seed mixes if you're avoiding grains—these options will still maintain the much-loved crunch.

Ingredients

Gather the following ingredients to create your Fresh Strawberry Yogurt Parfaits:

Ingredients

  • 2 cups fresh strawberries, hulled and sliced
  • 2 cups Greek yogurt (plain or flavored)
  • 1 cup granola
  • Honey or maple syrup (optional, for sweetness)

Now that you have your ingredients ready, let’s proceed to the steps!

Instructions

Follow these simple steps to create your delicious parfaits:

Layer the Ingredients

In clear glasses or bowls, start by adding a layer of Greek yogurt at the bottom, about 1/3 of a cup. Next, add a layer of sliced strawberries on top followed by a sprinkle of granola.

Repeat Layers

Repeat the layering process with another spoonful of yogurt, followed by more strawberries and granola. You can layer as much as you like until you reach the top of the glass.

Final Touch

If you prefer sweetness, drizzle some honey or maple syrup on top before serving. Enjoy immediately for the best texture!

Now you have a delightful treat that’s perfect for any occasion!

Pro Tips

  • Always choose ripe, fresh strawberries for the best flavor. You can also customize your parfait with different fruits or nut toppings based on your preference.

Make-Ahead Tips

Preparing the parfait in advance can save you time during busy mornings or last-minute gatherings. You can assemble the yogurt and strawberries together in individual containers, but be mindful to store the granola separately until serving. The parfait can be refrigerated for up to 24 hours, but the longer it sits, the softer the granola becomes. Keeping the components separate until serving ensures each bite maintains the desired texture.

If you wish to freeze your parfait for longer storage, consider a smoothie bowl approach—blend the strawberries with yogurt and freeze the mixture in portions. When you're ready to enjoy, let it thaw slightly at room temperature or in the refrigerator for a couple of hours before enjoying a uniquely textured parfait.

Serving Suggestions

Fresh Strawberry Yogurt Parfaits are versatile and can be served in various settings. They make a delightful breakfast option but can also shine as a light dessert after dinner. You might consider serving them in smaller portions for dinner parties or brunches, where guests can enjoy them as a refreshing end to their meal.

For added indulgence, consider topping your parfaits with a dollop of whipped cream or a sprinkle of dark chocolate shavings. This can elevate the dish while still keeping it light-hearted. Pair them with a cup of herbal tea or coffee to balance the sweetness, creating a perfect breakfast or dessert harmony.

Questions About Recipes

→ Can I use frozen strawberries instead of fresh?

While fresh strawberries provide the best flavor and texture, you can use frozen strawberries. Just make sure to thaw them and drain any excess liquid before using.

→ How long can I store the parfaits?

These parfaits are best enjoyed fresh but can be stored in the refrigerator for up to 24 hours. However, the granola will lose its crunch.

→ Can I make this parfait dairy-free?

Absolutely! Substitute Greek yogurt with a dairy-free yogurt alternative, like coconut or almond yogurt, to make it dairy-free.

→ What other fruits can I add?

Feel free to experiment with other fruits such as blueberries, raspberries, or bananas for additional flavors and textures.

Fresh Strawberry Yogurt Parfaits

I've always adored the combination of fresh strawberries and creamy yogurt, and this recipe for Fresh Strawberry Yogurt Parfaits is my absolute favorite. It’s both refreshing and indulgent, making it perfect for breakfast or a light dessert. Layering the sweet strawberries with smooth yogurt and crunchy granola creates a delightful contrast in textures. Plus, it’s incredibly easy to prepare, allowing me to enjoy a deliciously healthy treat in just a few minutes. Trust me, once you try this parfait, it will quickly become a staple in your kitchen!

Prep Time10 minutes
Cooking Duration0 minutes
Overall Time10 minutes

Created by: Maisie Clarke

Recipe Type: Fresh Nourish Kitchen

Skill Level: Easy

Final Quantity: 2 servings

What You'll Need

Ingredients

  1. 2 cups fresh strawberries, hulled and sliced
  2. 2 cups Greek yogurt (plain or flavored)
  3. 1 cup granola
  4. Honey or maple syrup (optional, for sweetness)

How-To Steps

Step 01

In clear glasses or bowls, start by adding a layer of Greek yogurt at the bottom, about 1/3 of a cup. Next, add a layer of sliced strawberries on top followed by a sprinkle of granola.

Step 02

Repeat the layering process with another spoonful of yogurt, followed by more strawberries and granola. You can layer as much as you like until you reach the top of the glass.

Step 03

If you prefer sweetness, drizzle some honey or maple syrup on top before serving. Enjoy immediately for the best texture!

Extra Tips

  1. Always choose ripe, fresh strawberries for the best flavor. You can also customize your parfait with different fruits or nut toppings based on your preference.

Nutritional Breakdown (Per Serving)

  • Calories: 200 kcal
  • Total Fat: 5g
  • Saturated Fat: 1g
  • Cholesterol: 10mg
  • Sodium: 60mg
  • Total Carbohydrates: 32g
  • Dietary Fiber: 4g
  • Sugars: 16g
  • Protein: 10g