Healthy Baked Ziti Casserole Recipe
Highlighted under: Healthy & Light
Enjoy a delicious and nutritious twist on a classic favorite with this Healthy Baked Ziti Casserole Recipe. Packed with wholesome ingredients, it's a satisfying meal for the whole family.
This Healthy Baked Ziti Casserole is a guilt-free way to enjoy a hearty meal. With whole grain pasta, fresh vegetables, and a rich tomato sauce, it's a perfect dish for busy weeknights.
Why You'll Love This Recipe
- Packed with nutritious ingredients for a healthy meal
- Comforting and satisfying, perfect for family dinners
- Can be easily customized with your favorite veggies or proteins
A Healthier Take on a Classic Dish
Baked ziti is a beloved comfort food, often associated with family gatherings and cozy dinners. This Healthy Baked Ziti Casserole Recipe reimagines this classic dish by incorporating whole grain pasta and nutrient-rich vegetables. By making these simple swaps, you’re not only enhancing the nutritional profile of the dish but also ensuring that it remains delicious and satisfying for everyone at the table.
Using whole grain ziti pasta adds dietary fiber to the meal, which is essential for digestion and can help keep you feeling full longer. Additionally, the inclusion of spinach not only boosts the vitamins and minerals but also adds a pop of color and flavor. This casserole offers a balance of carbohydrates, proteins, and healthy fats, making it a well-rounded option for any family dinner.
Customization Options
One of the best aspects of this Healthy Baked Ziti Casserole Recipe is its versatility. You can easily customize it to cater to your family’s tastes and dietary preferences. If you have some favorite vegetables on hand, feel free to toss them in. Zucchini, bell peppers, or mushrooms would all make fantastic additions, elevating the dish while adding even more nutrients.
For those looking to incorporate additional protein, consider adding cooked chicken, turkey, or even beans for a vegetarian option. These modifications not only enhance the flavor profile but also allow you to tailor the dish to meet your family's specific dietary needs, ensuring that everyone enjoys their meal.
Perfect for Meal Prep
This Healthy Baked Ziti Casserole is not only a crowd-pleaser but also an excellent choice for meal prep. You can prepare the casserole ahead of time and store it in the refrigerator for up to three days before baking. This makes it a convenient option for busy weeknights when time is limited, allowing you to have a wholesome meal ready to go with minimal effort.
Additionally, this dish freezes beautifully. If you want to make a double batch, simply assemble the second casserole, cover it tightly, and freeze it for up to three months. When you're ready to enjoy it, just thaw it in the refrigerator overnight and bake as directed. This way, you always have a healthy option available for those days when cooking from scratch isn't feasible.
Ingredients
For the Casserole
- 12 oz whole grain ziti pasta
- 2 cups marinara sauce
- 1 cup ricotta cheese
- 1 cup shredded mozzarella cheese
- 1 cup chopped spinach
- 1/2 cup grated Parmesan cheese
- 1 tsp Italian seasoning
- Salt and pepper to taste
Mix all ingredients well before transferring to the baking dish.
Instructions
Cook the Pasta
Preheat your oven to 350°F (175°C). Cook the ziti pasta according to package instructions until al dente. Drain and set aside.
Mix the Ingredients
In a large mixing bowl, combine the cooked pasta, marinara sauce, ricotta cheese, chopped spinach, Italian seasoning, salt, and pepper. Stir until well combined.
Assemble the Casserole
Transfer half of the pasta mixture to a greased baking dish. Sprinkle half of the mozzarella and Parmesan cheese on top. Add the remaining pasta mixture and top with the rest of the cheese.
Bake the Casserole
Bake in the preheated oven for 25-30 minutes, or until the cheese is bubbly and golden brown. Remove from oven and let cool for a few minutes before serving.
Serve warm and enjoy your healthy meal!
Serving Suggestions
Pair your Healthy Baked Ziti Casserole with a fresh garden salad for a complete meal. The crispness of the greens complements the richness of the casserole, adding a refreshing contrast. Consider drizzling a light vinaigrette over the salad to enhance its flavors further.
Garlic bread or whole grain rolls can also be a delightful addition to your meal. They are perfect for soaking up any leftover marinara sauce, making every bite deliciously satisfying. This combination creates a hearty, fulfilling dinner that your family will love.
Nutritional Benefits
This Healthy Baked Ziti Casserole is not just tasty but also packed with nutritional benefits. The whole grain pasta provides essential fiber, which is crucial for maintaining digestive health and can aid in weight management. The inclusion of spinach adds a significant boost of iron and vitamins, contributing to overall wellness.
Moreover, the use of low-fat cheeses like ricotta and mozzarella helps to reduce calories while still delivering on flavor and creaminess. This thoughtful combination of ingredients ensures that you and your family can enjoy a comforting meal without compromising on health.
Questions About Recipes
→ Can I make this dish ahead of time?
Yes! You can prepare the casserole in advance and refrigerate it. Just bake it before serving.
→ What can I substitute for ricotta cheese?
You can use cottage cheese or even a vegan cheese alternative if you prefer.
→ How do I store leftovers?
Store leftovers in an airtight container in the refrigerator for up to 3 days.
→ Can I freeze this casserole?
Yes, you can freeze the assembled casserole before baking. Just thaw it in the refrigerator overnight before baking.
Healthy Baked Ziti Casserole Recipe
Enjoy a delicious and nutritious twist on a classic favorite with this Healthy Baked Ziti Casserole Recipe. Packed with wholesome ingredients, it's a satisfying meal for the whole family.
Created by: Maisie Clarke
Recipe Type: Healthy & Light
Skill Level: Easy
Final Quantity: 6 servings
What You'll Need
For the Casserole
- 12 oz whole grain ziti pasta
- 2 cups marinara sauce
- 1 cup ricotta cheese
- 1 cup shredded mozzarella cheese
- 1 cup chopped spinach
- 1/2 cup grated Parmesan cheese
- 1 tsp Italian seasoning
- Salt and pepper to taste
How-To Steps
Preheat your oven to 350°F (175°C). Cook the ziti pasta according to package instructions until al dente. Drain and set aside.
In a large mixing bowl, combine the cooked pasta, marinara sauce, ricotta cheese, chopped spinach, Italian seasoning, salt, and pepper. Stir until well combined.
Transfer half of the pasta mixture to a greased baking dish. Sprinkle half of the mozzarella and Parmesan cheese on top. Add the remaining pasta mixture and top with the rest of the cheese.
Bake in the preheated oven for 25-30 minutes, or until the cheese is bubbly and golden brown. Remove from oven and let cool for a few minutes before serving.
Nutritional Breakdown (Per Serving)
- Calories: 320 kcal
- Total Fat: 10g
- Saturated Fat: 5g
- Cholesterol: 30mg
- Sodium: 450mg
- Total Carbohydrates: 45g
- Dietary Fiber: 5g
- Sugars: 6g
- Protein: 15g