Easy Parmesan Chicken Pasta

Highlighted under: Quick & Easy

This Easy Parmesan Chicken Pasta is a quick and delightful dish perfect for busy weeknights or a cozy family dinner.

Maisie Clarke

Created by

Maisie Clarke

Last updated on 2025-12-22T22:24:34.975Z

This Easy Parmesan Chicken Pasta combines tender chicken, al dente pasta, and a creamy Parmesan sauce that will leave you craving more. It’s a simple yet satisfying meal that can be whipped up in under 30 minutes!

Why You'll Love This Recipe

  • Creamy and cheesy goodness in every bite
  • Quick to prepare, making it perfect for busy nights
  • Versatile dish that can be customized with your favorite vegetables

A Perfect Weeknight Meal

Finding a meal that strikes the balance between convenience and flavor can be challenging, especially on busy weeknights. This Easy Parmesan Chicken Pasta is your answer. It comes together in about 30 minutes, allowing you to whip up a delicious, comforting dinner without spending hours in the kitchen. With its creamy, cheesy sauce, it's a dish that the whole family will love, making it perfect for both quick dinners and special occasions.

This recipe is designed to be straightforward, requiring just a handful of pantry staples. The combination of tender chicken, al dente pasta, and rich Parmesan cream sauce creates a satisfying meal that leaves everyone feeling content. Plus, it pairs beautifully with a simple green salad or garlic bread for a complete dining experience.

Customization Options

One of the best aspects of this Easy Parmesan Chicken Pasta is its versatility. You can easily tailor it to suit your taste preferences or use up whatever vegetables you have on hand. Consider adding sautéed spinach, broccoli florets, or sun-dried tomatoes to enhance the flavor and nutritional value of the dish. The options are endless, making it a great way to incorporate seasonal produce or leftovers into your meals.

For those who prefer a bit of spice, you can sprinkle in some red pepper flakes or add a dash of hot sauce to the cream sauce. If you're looking for a lighter version, substitute the heavy cream with half-and-half or a dairy-free alternative. This adaptability ensures that you can enjoy this dish repeatedly without it ever feeling stale.

Storage and Reheating Tips

If you find yourself with leftovers after enjoying this delightful meal, you're in luck! Easy Parmesan Chicken Pasta stores beautifully in an airtight container in the refrigerator for up to three days. When you're ready to enjoy it again, simply reheat on the stove over low heat, adding a splash of milk or cream to help loosen the sauce as it warms up. This simple trick will bring back the creamy texture you love.

For longer storage, consider freezing the pasta. Place it in a freezer-safe container, ensuring it's well-sealed to prevent freezer burn. It can last in the freezer for up to three months. When you're ready for a quick meal, thaw it overnight in the refrigerator before reheating. This makes it an excellent option for meal prep, ensuring you always have a delicious dinner option on hand.

Ingredients

Gather the ingredients below to make this delicious pasta dish.

Ingredients

  • 8 oz penne pasta
  • 2 boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 3 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • Salt and pepper to taste
  • Fresh parsley, chopped (for garnish)

Make sure to have everything ready before you start cooking!

Instructions

Follow these simple steps to create your Easy Parmesan Chicken Pasta.

Cook the Pasta

In a large pot of boiling salted water, cook the penne pasta according to package instructions until al dente. Drain and set aside.

Cook the Chicken

In a large skillet, heat olive oil over medium heat. Season the chicken breasts with salt and pepper, then add to the skillet. Cook for 5-7 minutes on each side until golden brown and cooked through.

Remove from skillet and slice.

Make the Sauce

In the same skillet, add minced garlic and sauté for 1 minute. Pour in the heavy cream and bring to a simmer. Stir in the grated Parmesan cheese until melted and smooth.

Season with salt and pepper.

Combine

Add the cooked pasta and sliced chicken to the skillet, tossing to coat in the sauce. Cook for an additional 2 minutes until heated through.

Serve

Garnish with fresh parsley before serving. Enjoy your meal!

Serve this delicious pasta warm and enjoy!

Nutritional Benefits

This Easy Parmesan Chicken Pasta not only satisfies your taste buds but also offers nutritional benefits. Chicken breast, being a lean protein, provides essential amino acids necessary for muscle repair and growth. Coupled with whole-grain penne pasta, you get a fiber boost that aids in digestion and keeps you feeling full longer.

The addition of Parmesan cheese brings calcium and vitamin D into the mix, which are vital for bone health. If you choose to add vegetables, you'll increase your intake of vitamins and minerals, making this dish not only delicious but also a well-rounded meal that supports your overall health.

Pairing Suggestions

To elevate your dining experience, consider pairing this Easy Parmesan Chicken Pasta with a crisp white wine like Pinot Grigio or Sauvignon Blanc. These wines complement the creamy sauce beautifully, enhancing the overall flavor profile of the dish. For a non-alcoholic option, sparkling water with a slice of lemon can refresh the palate between bites.

A side of garlic bread or a light Caesar salad pairs exceptionally well, providing a crunchy contrast to the creamy pasta. This combination not only rounds out your meal but also adds different textures and flavors that keep your dining experience exciting.

Secondary image

Questions About Recipes

→ Can I use a different type of pasta?

Yes, you can substitute penne with any pasta shape you prefer, such as fettuccine or spaghetti.

→ Is there a way to make this dish lighter?

You can use half-and-half instead of heavy cream and reduce the amount of cheese for a lighter version.

→ Can I make this recipe ahead of time?

Yes, you can prepare the chicken and sauce ahead of time and combine with freshly cooked pasta when ready to serve.

→ What can I serve with this pasta?

A simple green salad or garlic bread would pair wonderfully with this dish.

Easy Parmesan Chicken Pasta

This Easy Parmesan Chicken Pasta is a quick and delightful dish perfect for busy weeknights or a cozy family dinner.

Prep Time10 minutes
Cooking Duration20 minutes
Overall Time30 minutes

Created by: Maisie Clarke

Recipe Type: Quick & Easy

Skill Level: Beginner

Final Quantity: 4 servings

What You'll Need

Ingredients

  1. 8 oz penne pasta
  2. 2 boneless, skinless chicken breasts
  3. 2 tablespoons olive oil
  4. 3 cloves garlic, minced
  5. 1 cup heavy cream
  6. 1 cup grated Parmesan cheese
  7. Salt and pepper to taste
  8. Fresh parsley, chopped (for garnish)

How-To Steps

Step 01

In a large pot of boiling salted water, cook the penne pasta according to package instructions until al dente. Drain and set aside.

Step 02

In a large skillet, heat olive oil over medium heat. Season the chicken breasts with salt and pepper, then add to the skillet. Cook for 5-7 minutes on each side until golden brown and cooked through. Remove from skillet and slice.

Step 03

In the same skillet, add minced garlic and sauté for 1 minute. Pour in the heavy cream and bring to a simmer. Stir in the grated Parmesan cheese until melted and smooth. Season with salt and pepper.

Step 04

Add the cooked pasta and sliced chicken to the skillet, tossing to coat in the sauce. Cook for an additional 2 minutes until heated through.

Step 05

Garnish with fresh parsley before serving. Enjoy your meal!

Nutritional Breakdown (Per Serving)

  • Calories: 450 kcal
  • Total Fat: 28g
  • Saturated Fat: 15g
  • Cholesterol: 90mg
  • Sodium: 500mg
  • Total Carbohydrates: 32g
  • Dietary Fiber: 2g
  • Sugars: 1g
  • Protein: 25g