Easy Parmesan Chicken Pasta

Name: Easy Parmesan Chicken Pasta
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Ingredients: 8 oz penne pasta; Salt, for boiling; 2 boneless, skinless chicken breasts; Salt and pepper, to taste; 1 tablespoon olive oil; 1 cup heavy cream; 1 cup grated Parmesan cheese; 2 cloves garlic, minced; 1/2 teaspoon Italian seasoning; Fresh parsley, for garnish

Highlighted under: Quick & Easy

This Easy Parmesan Chicken Pasta is a delightful meal that combines tender chicken, creamy parmesan sauce, and perfectly cooked pasta for a dish that's sure to become a family favorite.

Created by

Maisie Clarke

Last updated on 2025-12-20T20:50:57.347Z

This dish is not just easy to make; it's also bursting with flavor. The creamy parmesan sauce coats the pasta beautifully, while the chicken adds a hearty touch, making it perfect for weeknight dinners or special occasions.

        Why You'll Love This Recipe
        Creamy parmesan sauce that clings to each noodle
Tender chicken cooked to perfection
Quick and easy to prepare for busy weeknights

      

A Perfect Family Meal

Easy Parmesan Chicken Pasta is more than just a dish; it's a comforting meal that brings the family together. The combination of tender chicken, rich cream, and savory Parmesan creates a symphony of flavors that is both satisfying and inviting. It's perfect for busy weeknights when you're looking for something quick yet delicious. With just a few simple ingredients, you can whip up a plate that feels gourmet without the hassle.

This dish is incredibly versatile, allowing you to add your favorite vegetables or even swap out the pasta for a gluten-free option. Consider tossing in some fresh spinach or steamed broccoli for an added nutritional boost. The creamy sauce beautifully coats whatever additions you choose, making every bite a tasty experience.

Easy Preparation

One of the best things about this Easy Parmesan Chicken Pasta is how straightforward it is to prepare. With just a few steps, you can have a delicious meal on the table in under 30 minutes. This makes it an excellent choice for those who may feel overwhelmed in the kitchen or for anyone who simply doesn't have the time to spend on complicated recipes.

The minimal prep work and cooking time mean you can focus on what really matters—enjoying a meal with your loved ones. Whether you're cooking for family or entertaining friends, this dish is sure to impress without requiring hours of preparation.

Storage and Reheating Tips

If you find yourself with leftovers, you're in for a treat! Easy Parmesan Chicken Pasta stores well in the refrigerator for up to three days. Just make sure to store it in an airtight container to maintain freshness. When you're ready to enjoy it again, reheating is simple. Just warm it in a skillet over medium heat, adding a splash of cream or water to loosen the sauce and prevent it from drying out.

For longer storage, you can freeze the dish for up to two months. Just be aware that the texture of the cream sauce may change slightly upon reheating, but it will still be delicious. This makes it a fantastic meal prep option for those busy weeks when you need something quick and satisfying.

Ingredients

For the Pasta

8 oz penne pasta
Salt, for boiling

For the Chicken

2 boneless, skinless chicken breasts
Salt and pepper, to taste
1 tablespoon olive oil

For the Sauce

1 cup heavy cream
1 cup grated Parmesan cheese
2 cloves garlic, minced
1/2 teaspoon Italian seasoning
Fresh parsley, for garnish

Gather all your ingredients before starting to ensure a smooth cooking process.

Instructions

Cook the Pasta

In a large pot of boiling salted water, cook the penne pasta according to package instructions until al dente. Drain and set aside.

Prepare the Chicken

Season the chicken breasts with salt and pepper. In a large skillet, heat olive oil over medium heat. Add the chicken and cook for 6-7 minutes per side, or until golden brown and cooked through.

Remove from the skillet and slice.

Make the Sauce

In the same skillet, add minced garlic and sauté for 1 minute. Pour in the heavy cream and bring to a gentle simmer. Stir in the Parmesan cheese and Italian seasoning until the cheese melts and the sauce thickens.

Combine

Add the cooked pasta and sliced chicken to the sauce, tossing to coat evenly. Cook for an additional 2-3 minutes to heat through.

Serve

Garnish with fresh parsley and additional Parmesan cheese if desired. Enjoy your delicious Easy Parmesan Chicken Pasta!

Serve hot and enjoy a delightful meal with family and friends!

Pairing Suggestions

To elevate your dining experience, consider pairing your Easy Parmesan Chicken Pasta with a fresh side salad. A simple arugula or mixed greens salad with a light vinaigrette can provide a refreshing contrast to the creamy pasta. The peppery notes of arugula complement the richness of the dish beautifully.

If you're a fan of wine, a crisp white like Sauvignon Blanc or a light red such as Pinot Noir can enhance the flavors of the meal. These wines will bring a delightful balance to the creamy and savory notes of the pasta.

Customization Ideas

Feel free to customize this dish to suit your taste preferences. Add sautéed mushrooms for an earthy flavor, or toss in sun-dried tomatoes for a burst of brightness. For a spicy kick, consider adding red pepper flakes or fresh basil to the sauce.

You can also substitute the chicken for shrimp or scallops for a seafood twist. The creamy Parmesan sauce will complement these proteins just as well, making it a versatile recipe that can adapt to various tastes and occasions.

Questions About Recipes

→ Can I use a different type of pasta?

Yes, you can substitute with any pasta shape you prefer, such as fettuccine or spaghetti.

→ Is there a way to make this dish lighter?

You can use half-and-half instead of heavy cream and reduce the amount of cheese for a lighter version.

→ Can I prepare this ahead of time?

Yes, you can cook the chicken and pasta ahead of time and store them separately in the fridge. Combine them with the sauce just before serving.

→ What can I serve with this pasta?

A side salad or garlic bread pairs beautifully with this dish.