Strawberry Cheesecake Overnight Oats Easy

Highlighted under: Simple Quick Classics

I love waking up to a delicious, ready-made breakfast, and these Strawberry Cheesecake Overnight Oats are the perfect solution! With the sweet and tangy flavors of real strawberries mixed into creamy yogurt and oats, it feels like a dessert every morning. Preparing them the night before not only saves me time but also allows the flavors to meld beautifully. Plus, this recipe is so straightforward, making it an ideal choice for busy mornings or lazy weekends alike. I can't wait for you to try it!

Maisie Clarke

Created by

Maisie Clarke

Last updated on 2026-01-24T08:58:14.111Z

I created these Strawberry Cheesecake Overnight Oats with the intention of capturing the indulgent essence of a classic dessert while keeping things nutritious. The method works well because letting the oats soak overnight really allows them to absorb the flavors of the strawberries and yogurt, creating a creamy and satisfying breakfast. One tip I found effective is to use ripe strawberries, as they provide the best flavor and sweetness.

If you think you don't have time to enjoy a proper breakfast, this recipe will change your mind. Just spend a few minutes preparing the ingredients in jars, and they're ready for the next morning. You can even customize your toppings, adding nuts or seeds for an extra crunch.

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Why You Will Love This Recipe

  • Creamy and dreamy cheesecake flavor packed into a wholesome breakfast
  • Loaded with fresh strawberries for a burst of natural sweetness
  • Perfect for meal prep, saving time on busy mornings

The Role of Oats

Rolled oats are the backbone of this overnight oats recipe, providing a hearty and filling base. They absorb the flavors of the milk and yogurt, creating a creamy texture that mimics cheesecake without the heaviness. Make sure to use rolled oats rather than quick oats, as the quicker variety can become mushy when soaked overnight. The longer cooking time allows rolled oats to retain their structure while still softening appropriately.

If you're looking to customize, you can experiment with different types of oats, such as steel-cut oats, though you may need to adjust the soaking time to ensure they soften adequately. A common mistake is under-soaking, which can leave you with a chewy texture rather than the creamy consistency desired.

Choosing and Preparing Strawberries

Fresh strawberries play a crucial role in this recipe, bringing a bright, tangy flavor that complements the creamy base. When selecting strawberries, look for firm, bright red berries with green tops that are still attached. Avoid any that have soft spots or signs of mold. Washing and chopping them right before adding them to the mixture ensures they retain their freshness and prevents excess moisture from leaking into the oats.

In addition to using them within the mix, consider macerating a portion of the strawberries in honey or a sprinkle of sugar for about 10-15 minutes before layering them. This process enhances their sweetness and creates a delicious syrup that you can drizzle over your oats before serving.

Variations and Customizations

One of the best aspects of this overnight oats recipe is its versatility. You can easily make swaps to cater to dietary restrictions or personal preferences. For a dairy-free option, use a plant-based yogurt alongside almond or oat milk; both options will yield a similar creamy texture. Additionally, if you're looking to cut back on sugar, substituting honey with ripe bananas can add natural sweetness without additional processed sugars.

For a fun twist, mix in different flavorings, such as cocoa powder for a chocolate version or nutmeg for a spiced touch. You could also add nuts or seeds for a crunchy contrast, or layer in other fruits like blueberries or raspberries for an additional burst of flavor.

Ingredients

Gather these ingredients to make your overnight oats super delicious!

Ingredients

  • 1 cup rolled oats
  • 1 cup milk (dairy or plant-based)
  • 1/2 cup Greek yogurt
  • 1/2 cup fresh strawberries, chopped
  • 2 tablespoons honey or maple syrup
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon ground cinnamon
  • Optional: graham cracker crumbs for topping

Make sure to use fresh ingredients for the best flavor!

Instructions

Follow these simple steps to prepare your delicious overnight oats.

Combine Ingredients

In a mixing bowl, combine rolled oats, milk, Greek yogurt, honey or maple syrup, vanilla extract, and ground cinnamon. Stir until well mixed.

Add Strawberries

Gently fold in the chopped strawberries, reserving a few for garnishing later.

Pack and Refrigerate

Divide the mixture equally into jars or containers with lids. Cover and refrigerate overnight or for at least 4 hours.

Serve

In the morning, give the oats a good stir. Top with remaining strawberries and graham cracker crumbs if desired before serving.

Enjoy your delicious breakfast!

Pro Tips

  • For an extra creamy texture, use full-fat Greek yogurt. Feel free to experiment with different fruits like blueberries or bananas for variety.

Storage Tips

These Strawberry Cheesecake Overnight Oats are designed for meal prep, making them ideal for storing in the refrigerator. Once prepared and evenly divided into jars, they can stay fresh for up to five days when kept covered. This makes them perfect for busy weeks where breakfast needs to be both quick and nutritious.

To maintain the best texture, avoid adding toppings like graham cracker crumbs until just before serving. This keeps them crunchy, preventing them from becoming soggy while stored. If you notice excess liquid after a few days, simply stir the mixture before enjoying; the oats will absorb some of the liquid during storage.

Serving Suggestions

To elevate your breakfast experience, consider serving the overnight oats in a parfait style. Layer them in a tall glass with additional fresh strawberries, whipped cream, or a dollop of more Greek yogurt on top for added indulgence. You could even create a 'build-your-own' station for family and friends, allowing everyone to customize their overnight oats with various toppings like nuts, seeds, or even chocolate chips.

Another fun way to enjoy these overnight oats is to serve them as a dessert. They have a decadent feel that could easily pass for a sweeter snack, especially if topped with a sprinkle of cinnamon or a drizzle of chocolate syrup. This versatility means you can enjoy them any time of day, not just for breakfast.

Questions About Recipes

→ Can I use quick oats instead of rolled oats?

Yes, you can use quick oats, but the texture will be softer.

→ How long can I store overnight oats?

Overnight oats can be stored in the fridge for up to 5 days.

→ Can I make this recipe vegan?

Absolutely! Use plant-based milk and yogurt to make it vegan-friendly.

→ What other fruits can I add?

You can add any fruit you like! Bananas, blueberries, and raspberries all work wonderfully.

Strawberry Cheesecake Overnight Oats Easy

I love waking up to a delicious, ready-made breakfast, and these Strawberry Cheesecake Overnight Oats are the perfect solution! With the sweet and tangy flavors of real strawberries mixed into creamy yogurt and oats, it feels like a dessert every morning. Preparing them the night before not only saves me time but also allows the flavors to meld beautifully. Plus, this recipe is so straightforward, making it an ideal choice for busy mornings or lazy weekends alike. I can't wait for you to try it!

Prep Time15 minutes
Cooking Duration0 minutes
Overall Time15 minutes

Created by: Maisie Clarke

Recipe Type: Simple Quick Classics

Skill Level: Easy

Final Quantity: 2 servings

What You'll Need

Ingredients

  1. 1 cup rolled oats
  2. 1 cup milk (dairy or plant-based)
  3. 1/2 cup Greek yogurt
  4. 1/2 cup fresh strawberries, chopped
  5. 2 tablespoons honey or maple syrup
  6. 1 teaspoon vanilla extract
  7. 1/2 teaspoon ground cinnamon
  8. Optional: graham cracker crumbs for topping

How-To Steps

Step 01

In a mixing bowl, combine rolled oats, milk, Greek yogurt, honey or maple syrup, vanilla extract, and ground cinnamon. Stir until well mixed.

Step 02

Gently fold in the chopped strawberries, reserving a few for garnishing later.

Step 03

Divide the mixture equally into jars or containers with lids. Cover and refrigerate overnight or for at least 4 hours.

Step 04

In the morning, give the oats a good stir. Top with remaining strawberries and graham cracker crumbs if desired before serving.

Extra Tips

  1. For an extra creamy texture, use full-fat Greek yogurt. Feel free to experiment with different fruits like blueberries or bananas for variety.

Nutritional Breakdown (Per Serving)

  • Calories: 300 kcal
  • Total Fat: 7g
  • Saturated Fat: 2g
  • Cholesterol: 10mg
  • Sodium: 120mg
  • Total Carbohydrates: 55g
  • Dietary Fiber: 8g
  • Sugars: 20g
  • Protein: 10g